Save Savory turkey and creamy provolone cheese are wrapped in soft tortillas with fresh vegetables and a flavorful spread, creating the perfect bite-sized snack or light lunch for the whole family.
This recipe has become a family favorite for quick gatherings and on-the-go meals.
Ingredients
- 4 large flour tortillas (10-inch): soft tortillas to wrap the filling
- 200 g (7 oz) sliced deli turkey breast: savory protein base
- 120 g (4 oz) provolone cheese, sliced: creamy and mild cheese
- 1 cup baby spinach leaves, washed and patted dry: fresh greens
- 1 small red bell pepper, thinly sliced: adds crunch and sweetness
- 3 tbsp light mayonnaise: for the flavorful spread
- 1 tsp Dijon mustard: adds tang to the spread
- Freshly ground black pepper, to taste: seasoning
Instructions
- Make the spread:
- In a small bowl, mix together the mayonnaise, Dijon mustard, and black pepper to make the spread.
- Prepare tortillas:
- Lay out the tortillas on a clean work surface.
- Apply spread:
- Spread a thin, even layer of the mustard-mayo mixture over each tortilla, leaving a 1/2-inch border.
- Add turkey:
- Arrange the turkey slices evenly over the spread.
- Add cheese:
- Layer the provolone cheese slices over the turkey.
- Add vegetables:
- Distribute the spinach leaves and red bell pepper strips over the cheese.
- Roll tortillas:
- Tightly roll up each tortilla, starting from one end to form a log.
- Slice pinwheels:
- Using a sharp knife, trim the ends and slice each roll into 4 equal pinwheels.
- Serve:
- Serve immediately or chill for up to 2 hours before serving for easier slicing.
Save My family loves gathering around the table to enjoy these pinwheels during weekend brunches.
Substitution Ideas
Swap the turkey for smoked chicken or ham or add thinly sliced cucumber or shredded carrots for extra crunch.
Serving Suggestions
Serve with a side of fresh fruit or a light salad for a balanced meal.
Storage Tips
Keep pinwheels chilled and consume within 2 hours for best texture and flavor.
Save 
This easy recipe is the perfect quick fix for tasty snacks or light lunches that please everyone.
Your Questions Answered
- → Can I use different cheese in place of provolone?
Yes, mild cheeses like mozzarella or Swiss work well and provide a creamy texture similar to provolone.
- → What alternatives are there for flour tortillas?
Whole wheat, spinach, or sun-dried tomato tortillas add fiber and additional flavor to the pinwheels.
- → How should I store the pinwheels if prepared in advance?
Wrap the rolled tortillas tightly in plastic wrap and refrigerate up to 2 hours to help keep their shape and freshness.
- → Can these be served warm or are they only for cold eating?
They are best enjoyed cold or at room temperature, but you may briefly warm them to soften tortillas if preferred.
- → Is it possible to add extra vegetables for crunch?
Yes, thinly sliced cucumber, shredded carrots, or even crunchy celery add texture and freshness.