Gummy Bears Candy Canes

Featured in: Light Sweet Crumb Treats

This vibrant confection combines chewy gummy bears with crunchy crushed candy canes, set on a smooth melted white chocolate base. Simply spread melted white chocolate on parchment, scatter candies and mini marshmallows across the surface, then press gently and let it set. Optional rainbow sprinkles add extra color and texture. No baking required, making it a quick and festive addition to gatherings. Store shards in airtight containers to keep fresh.

Updated on Fri, 12 Dec 2025 13:18:00 GMT
Vibrant photo of sweet gummy bears and candy canes scattered on a chocolate bark dessert. Save
Vibrant photo of sweet gummy bears and candy canes scattered on a chocolate bark dessert. | junipercrumb.com

A playful, colorful confection featuring chewy gummy bears and crunchy candy canes, perfect for parties or festive gifts.

I have enjoyed making this sweet treat for holiday gatherings where it is always a hit with kids and adults alike

Ingredients

  • Candy: 1 cup gummy bears , 1 cup mini candy canes crushed , 1 cup mini marshmallows
  • Chocolate: 200 g (7 oz) white chocolate chopped
  • Toppings (optional): 2 tbsp rainbow sprinkles

Instructions

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Step 1:
Line a baking sheet with parchment paper.
Step 2:
Melt the white chocolate in a heatproof bowl over a saucepan of simmering water or microwave in 30-second bursts , stirring until smooth.
Step 3:
Pour the melted chocolate onto the prepared baking sheet and spread it into a rectangle about 1/4-inch thick.
Step 4:
Immediately scatter the gummy bears , crushed candy canes , and mini marshmallows evenly over the melted chocolate.
Step 5:
Add rainbow sprinkles on top if desired.
Step 6:
Gently press the toppings into the chocolate with clean hands or a spatula.
Step 7:
Let the chocolate set at room temperature for 1 hour or refrigerate for 20 minutes until firm.
Step 8:
Break into shards and serve.
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Rinse produce, fill pots, and clean cookware easily with flexible spray options for everyday cooking tasks.
Check price on Amazon
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Rinse produce, fill pots, and clean cookware easily with flexible spray options for everyday cooking tasks.
Check price on Amazon
A festive tray of white chocolate bark studded with colorful gummy bears and crushed candy canes. Save
A festive tray of white chocolate bark studded with colorful gummy bears and crushed candy canes. | junipercrumb.com

My family loves gathering around to break the chocolate shards and share this colorful treat together

Notes

For a darker flavor , substitute half the white chocolate with milk or dark chocolate . Use fruit-flavored marshmallows for a burst of color . Store in an airtight container at room temperature for up to 1 week .

Required Tools

Baking sheet , parchment paper , heatproof bowl , saucepan or microwave , spatula

Allergen Information

Contains dairy (white chocolate) and may contain traces of nuts (check candy labels) . Some gummy bears contain gelatin (not suitable for vegans) . Candy canes may contain artificial colorings . Always verify ingredients for allergens .

Delicious close-up showcasing glistening gummy bears, marshmallows, and candy canes atop white chocolate squares. Save
Delicious close-up showcasing glistening gummy bears, marshmallows, and candy canes atop white chocolate squares. | junipercrumb.com
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This sweet treat brings joy with every bite and is a fun recipe to make with loved ones

Your Questions Answered

Can I substitute white chocolate with another type?

Yes, using milk or dark chocolate can add a richer flavor while maintaining the texture.

How long does it take for the confection to set?

It sets in about 1 hour at room temperature or 20 minutes in the refrigerator.

Are there any common allergens in this treat?

Contains dairy from white chocolate and possibly traces of nuts; check candy labels for specifics.

Can I use flavored marshmallows?

Yes, fruit-flavored marshmallows add bursts of color and subtle taste variations.

How should leftovers be stored?

Store in an airtight container at room temperature for up to one week to maintain freshness.

Gummy Bears Candy Canes

Chewy gummy bears and crushed candy canes atop smooth white chocolate create a colorful treat.

Time to Prep
10 mins
0
Overall Time
10 mins
Created by Brooke Taylor


Skill Level Easy

Cuisine American

Makes 8 Portions

Diet Info Vegetarian Option, Without Gluten

What You'll Need

Candy

01 1 cup gummy bears
02 1 cup mini candy canes, crushed
03 1 cup mini marshmallows

Chocolate

01 7 oz white chocolate, chopped

Toppings

01 2 tbsp rainbow sprinkles

How To Make It

Step 01

Prepare the base: Line a baking sheet with parchment paper.

Step 02

Melt white chocolate: Melt the white chocolate in a heatproof bowl over simmering water or microwave in 30-second intervals, stirring until smooth.

Step 03

Spread chocolate: Pour the melted chocolate onto the prepared baking sheet and spread into a 1/4-inch thick rectangle.

Step 04

Add candy toppings: Immediately scatter gummy bears, crushed candy canes, and mini marshmallows evenly over the melted chocolate.

Step 05

Apply sprinkles: Optionally, sprinkle rainbow sprinkles on top.

Step 06

Press toppings: Gently press the toppings into the chocolate using clean hands or a spatula.

Step 07

Set chocolate: Allow the chocolate to set at room temperature for 1 hour or refrigerate for 20 minutes until firm.

Step 08

Serve: Break the set chocolate into shards and serve.

Tools Needed

  • Baking sheet
  • Parchment paper
  • Heatproof bowl
  • Saucepan or microwave
  • Spatula

Allergy Warning

Double-check the ingredient list for allergens, and ask your doctor if you’re uncertain.
  • Contains dairy (white chocolate) and may have traces of nuts.
  • Gummy bears contain gelatin, unsuitable for vegans.
  • Candy canes may contain artificial colorings.

Nutrition Details (each serving)

Nutritional details are for informational purposes only, and not a substitute for medical guidance.
  • Total Calories: 215
  • Total Fat: 7 g
  • Carbohydrates: 37 g
  • Proteins: 1 g