Baked Brie Fig Jam

A show-stopping baked cheese wheel featuring creamy Brie, sweet fig jam, and a golden pastry crust&mdashperfect for entertaining or an elegant appetizer.

Ingredients

• Cheese & Dairy: 1 wheel (about 8 oz / 225 g) Brie cheese
• Cheese & Dairy: 1 egg, beaten (for egg wash)
• Condiments: 3 tbsp fig jam
• Pastry: 1 sheet puff pastry, thawed if frozen
• Garnish (optional): 2 tbsp chopped toasted walnuts or pecans
• Garnish (optional): 1 tsp fresh thyme leaves
• Garnish (optional): Crackers or sliced baguette, for serving

Instructions

Step 1:

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Step 2:

Place the puff pastry sheet on the prepared baking sheet. Set the Brie wheel in the center.

Step 3:

Spread the fig jam evenly over the top of the Brie.

Step 4:

If using, sprinkle chopped nuts and thyme over the jam.

Step 5:

Fold the pastry up and over the cheese, pleating as needed to fully enclose it. Pinch the seams to seal.

Step 6:

Brush the outside of the pastry with the beaten egg to ensure a golden, glossy finish.

Step 7:

Bake for 20&ndash25 minutes, or until the pastry is puffed and deep golden brown.

Step 8:

Let rest for 10 minutes before serving. Transfer to a serving platter and accompany with crackers or sliced baguette.

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Notes

Substitute fig jam with apricot raspberry or cranberry preserves for variety Add a sprinkle of salt and cracked black pepper for extra flavor For a nut free version simply omit nuts Best served warm for maximum gooeyness

Required Tools

Baking sheet Parchment paper Pastry brush Sharp knife

Nutritional Information

Calories 280 Total Fat 17 g Carbohydrates 21 g Protein 8 g

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Your Questions Answered

→ What type of cheese is used?

A wheel of creamy Brie cheese forms the center, providing a soft, rich base for this dish.

→ Can the fig jam be substituted?

Yes, apricot, raspberry, or cranberry preserves offer delightful variations to the flavor.

→ How is the puff pastry prepared?

The thawed sheet of puff pastry fully encloses the Brie, creating a golden and flaky crust once baked.

→ Are nuts mandatory for garnish?

No, chopped toasted walnuts or pecans are optional and can be excluded for a nut-free version.

→ What is the best way to serve this dish?

Serve warm and accompany with crackers or sliced baguette to complement the creamy and sweet layers.

→ How long does it take to prepare and bake?

Preparation requires about 10 minutes, with baking around 25 minutes, totaling roughly 35 minutes.